Our History
Food For Every Child started out as a private project between acquaintances who visited and witnessed the poor state of child nutrition in several developing countries. Since 2015, the small group has been donating food and resources to several communities. They have also been conducting feeding programs in key areas with the help of the friends they made along the way.
Following the pandemic, the need for resources and nutritious food grew exponentially and the group could no longer sustain their efforts by relying on their personal resources and those of their friends and family. Since the feedings and missions had escalated to an unmanageable size, the group finally decided to establish an organization that would allow others to pitch in and contribute to the same goal of eradicating child hunger.
For years, we have tirelessly pursued our mission, relying only on our personal resources and the generous contributions of our friends and family.
However, we realized that our potential to reach even more children and create a bigger impact would be greatly enhanced with your invaluable support.
“It’s our mission to provide these children with healthy, nutritious meals because we firmly believe that no child should ever go to bed hungry”
Dr. Wolfgang Bieber
Member of the Board
Unlike other non-profit organizations, Food For Every Child has already laid the groundwork to maximize its impact. For more than five years, and through our growing partners, we have already provided thousands of nutritious meals to starving children around the world. However, we need your support to continue our mission of providing more meals to starving children and building food banks to strengthen the food security of impoverished communities.
MISSION
Our mission at Food For Every Child is to eradicate global child hunger and malnutrition by providing nutritious meals to children in need and strengthening the food security of impoverished communities. We aim to do this through our various programs and by partnering with local organizations and volunteers to make a meaningful impact in the lives of these children. We believe that no child should have to go hungry and we are committed to making a difference, one meal at a time.
VISION
At Food For Every Child, our vision is create a world where every child has access to healthy and nutritious meals. We believe that access to food is a basic human right, and we are committed to working towards a future where childhood hunger is a thing of the past. Our goal is to create a world where all children can thrive and reach their full potential, free from the burden of hunger and malnutrition.
We envision a world where children are not limited by their access to food, where they can grow up healthy and strong, and where they can pursue their dreams and aspirations without worrying about their next meal. Our mission is not only to provide meals to starving children but also to create sustainable food systems that will support communities in need for generations to come.
Challenges Worsening Global Child Hunger
More children are born into
poverty and hunger every day
Climate change poses a significant threat
to the food security of children worldwide
Escalating social unrest displaces millions
of children each year